{"product_id":"chainmail-cast-iron-scrubber-1","title":"Chainmail Scrubber for Cast Iron and Carbon Steel Pans","description":"\u003cdiv class=\"ge-pdp\"\u003e\n\u003cstyle\u003e\n.ge-pdp{--ink:#232838;--mut:#4A5064;--fnt:#79808F;--rule:#E2DFD8;--paper:#FAF8F4;\n  --acc:#5C7285;--ok:#2F6B4F;\n  --serif:Georgia,'Iowan Old Style','Times New Roman',serif;\n  --sans:-apple-system,BlinkMacSystemFont,'Segoe UI',Roboto,Helvetica,Arial,sans-serif;\n  font-family:var(--sans);color:var(--ink);margin:44px 0 0 !important}\n.ge-pdp *{box-sizing:border-box}\n.ge-pdp img{max-width:100%;height:auto;display:block}\n.ge-pdp{container-type:inline-size}\nhtml:has(.ge-pdp) body{overflow-x:hidden !important}\n.ge-pdp .fw{width:100%;margin-left:0;margin-right:0}\n.ge-pdp .in{max-width:1080px;margin:0 auto !important;padding:0 22px}\n.ge-pdp .nar{max-width:760px;margin:0 auto !important;padding:0 22px}\n.ge-pdp .band{padding:72px 0 !important}\n.ge-pdp .band.t{background:var(--paper)}\n.ge-pdp 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class=\"eyebrow\"\u003eChainmail Scrubber · Cast Iron \u0026amp; Carbon Steel\u003c\/p\u003e\n      \u003ch2\u003eStuck-on food off your cast iron in seconds\u003c\/h2\u003e\n      \u003cp class=\"lede\"\u003eHot water, a palm-sized square of linked stainless rings, and one swish around the pan. The chainmail lifts burnt-on residue while the seasoning you built stays right where it is, so the pan comes clean and keeps cooking like it should.\u003c\/p\u003e\n      \u003cp\u003eEvery ring passes through four of its neighbors, so the sheet behaves like heavy cloth: it folds into your hand, flattens under your palm, and bends into the curve where a skillet’s wall meets its floor. A single split ring at one corner lets it hang up and drip dry.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band t\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003cp class=\"eyebrow\"\u003eRated highly by home cooks\u003c\/p\u003e\n      \u003ch2\u003eCast iron cooks say it makes the cleanup easy\u003c\/h2\u003e\n      \u003cul class=\"blist\"\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“It really works!! Just water and swoosh in the pan, then rinse. So easy... This is perfect.”\u003c\/strong\u003e Kaan\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“It definitely cleans better than a steel wool, easier grab, and the best part is it won’t rust, so you can keep using it over and over again.”\u003c\/strong\u003e Angelo\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“Makes cooking with cast iron so much easier!”\u003c\/strong\u003e Kara B.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“I didn’t realize for the longest time that there was a product that would make cleaning my cast iron so much easier!”\u003c\/strong\u003e Claire\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“My griswold and wagner pans love a nice water swish with this chain mail and then a quick dry and finish with olive oil...Ready for more active duty.”\u003c\/strong\u003e Cole S.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003e“Love this skillet scraper!”\u003c\/strong\u003e Sherri  ·  \u003cstrong\u003e“Must Have!”\u003c\/strong\u003e Dani L.\u003c\/li\u003e\n      \u003c\/ul\u003e\n      \u003cp class=\"fine\"\u003eEvery order is covered by our 90-day money-back guarantee, so you can try it on your own skillet and keep it if it earns its place by the sink.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003ch2\u003eMade for the pans you cook on every day\u003c\/h2\u003e\n      \u003cp\u003eLinked stainless rings are the right shape of tool for raw iron and bare steel. They cut through carbonized residue and leave the pan clean, matte and ready to oil.\u003c\/p\u003e\n      \u003cul class=\"blist\"\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCast iron skillets and Dutch ovens:\u003c\/strong\u003e the stuck-on bits from last night’s dinner come off with hot water and a few circles.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCarbon steel pans and woks:\u003c\/strong\u003e lifts the browned-on film without harsh scouring.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eGrill grates, griddles and waffle irons:\u003c\/strong\u003e the rings get into the grooves and ridges a sponge skips over.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eStainless steel pans:\u003c\/strong\u003e burnt-on residue releases and rinses away.\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band t\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003ch2\u003eHow to use it\u003c\/h2\u003e\n      \u003cdiv class=\"steps\"\u003e\n        \u003cdiv class=\"step\"\u003e\n          \u003cp\u003e\u003cstrong\u003eStart while the pan is still warm.\u003c\/strong\u003e Hot tap water and a warm pan do most of the work for you, and fresh residue lifts the fastest.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"step\"\u003e\n          \u003cp\u003e\u003cstrong\u003eBunch it in your palm and work in circles.\u003c\/strong\u003e Let the rings tumble over the surface. Light, steady strokes lift the food and keep your seasoning building.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"step\"\u003e\n          \u003cp\u003e\u003cstrong\u003eRinse, dry on the heat, oil.\u003c\/strong\u003e Dry the pan on a warm burner until the water flashes off, then wipe the thinnest film of cooking oil over the inside while it is warm.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cp class=\"fine\"\u003eHot water and the action of the rings do the work. A little mild dish soap on a seasoned pan is welcome if you like it.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003ch2\u003eWhy rings beat a scourer\u003c\/h2\u003e\n      \u003cp\u003e\u003cstrong\u003eSteel wool sheds and rusts.\u003c\/strong\u003e It leaves fibers in the pan and in the sink strainer, and what is left in the dish rack goes orange within days. A ring mesh keeps every ring linked to its neighbors, so the pan comes out clean and fiber-free.\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eA nylon brush goes soft.\u003c\/strong\u003e Bristles that are stiff enough for carbonized residue on day one splay within weeks of hot water. Stainless rings hold their bite, so you lift food instead of pushing it around.\u003c\/p\u003e\n      \u003cp\u003e\u003cstrong\u003eA metal spatula has an edge.\u003c\/strong\u003e A scraper concentrates all of your force along one line. The mesh spreads the same effort across dozens of small rounded contact points, which is why it glides over a seasoned surface.\u003c\/p\u003e\n      \u003cp\u003eThat is the whole idea: the right shape of tool for one very common job, done in seconds.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band d\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003ch2\u003eRinse, hang, done\u003c\/h2\u003e\n      \u003cul class=\"blist\"\u003e\n        \u003cli\u003e\n\u003cstrong\u003eRinse it out under the tap.\u003c\/strong\u003e A shake while it is still wet and open sends any food particles straight down the drain.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eHang it by the ring.\u003c\/strong\u003e That is what the split ring is for. Hung up, it airs through and dries fast, ready for the next pan.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eWatch it settle into a matte gray.\u003c\/strong\u003e Bright new mesh turns soft gray with use as the polish wears in, and it cleans exactly the same.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eBacked by 90 days.\u003c\/strong\u003e Every order carries our money-back guarantee.\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"band close\"\u003e\n    \u003cdiv class=\"nar\"\u003e\n      \u003ch2\u003eOne job, done properly\u003c\/h2\u003e\n      \u003cp\u003eIf you cook on cast iron or carbon steel and want the stuck-on food gone in seconds, this is the tool that makes cleanup the easy part of dinner. Palm-sized, all stainless, and built for bare metal.\u003c\/p\u003e\n      \u003cdiv class=\"rea\"\u003e\n\u003cspan\u003eBare cast iron and carbon steel\u003c\/span\u003e\u003cspan\u003eFiber-free cleaning\u003c\/span\u003e\u003cspan\u003eHangs to dry on its own ring\u003c\/span\u003e\u003cspan\u003e90-day money-back guarantee\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e","brand":"Zendrop","offers":[{"title":"Default Title","offer_id":67638725214457,"sku":"4457_KZ5B76N","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/1411\/3589\/files\/02_scrubbing_a_skillet_in_the_sink.jpg?v=1794202726","url":"https:\/\/newboxclub.com\/products\/chainmail-cast-iron-scrubber-1","provider":"The New Box Club","version":"1.0","type":"link"}